Oh happy yawn!
It's 9.15am and JessnClaire (we're just one entity online - we morph into one giant open-mouthed muppet face of html) are out! We met at 7.30 in the middle of an intersection river of bikes and cars and people and rode around Shanghai to find some coffee. 20 tangerines later, 2 medium sized lattes and we're alive and not in our apartments, yyyyaaaayyyy!!!!
Pre-coffee bike lurve <-Jess & my frackin sexy clown bike
Me & the curvaceous lady of bikes->
Plans for today: Jessica
Go to the bank, go to the police office (nothing terribly sinister, just re-registering), go to Gubei and extend my visa, read Conde-Nast Travel, work on blog, knit with bamboo yarn. I have to do some test swatches as I haven't used it before, so I'll see how it goes and then decide what to make with it.
I'm also going to try and spread the word 'emomo' as in 'overly emotional + momo'. A momo is a Nepali dumpling.
Plans for today: Claire
Okay. Dish for today. Get set it's coming...... After a hugely successful tofu marinade baking scenario last night I'm back with more vegan cooking tonight thanks to the INCREDIBLE recipes or SusanV at fatfreevegan.com. Tonight I'm throwing together some roasted red pepper, hummus and portobello mushrooms with some kind of delightful crunchy salad sitch.
This is going to involve a market trip. The sun is out so photos will be taken. Can't wait to show yall the mushroom stall, oooo and the tofu crew at the markets here. It'll blow your mind!
Nuff for now.
Let's get this blog started.
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